Asia & Pacific

Baroida Estate
Eastern Highlands, Papua New Guinea
The coffee-growing region of Papua New Guinea's Eastern Highlands is one of the most remote places on earth. The region's legendary biodiversity, rich topsoil, elevation, and perfect weather make it one of the planet's best coffee-growing microclimates. We've fallen in love with the coffees there, especially one called Baroida, which comes to us from the Colbran family. Since the 1960s, when the Colbrans bought their coffee estate, they have been producing magnificent coffee from their farm and neighboring farms. The Colbrans manage everything – from picking to milling – with world-class attention to detail and quality. It shows – the result is a spectacular treasure of handcrafted coffee. View map.
[Product Details...]

Qty 12 oz bag $12.75

Baroida Estate
Eastern Highlands, Papua New Guinea
This limited Single-Origin Espresso from Baroida represents the meeting of beautifully hand-cultivated coffee and the craft of small-batch roasting. Expect brightness and complexity, anchored by rich, sweet notes of plum, cherry, and spice. View map.

[Product Details...]

Qty 12 oz bag $12.75

Jagong, Sumatra
Counter Culture Direct Trade Certified
• Certified Organic
We’ve spent years studying the mysterious coffees from the northern tip of the island of Sumatra, grown by the Gayo people in the mountains surrounding Lake Tawar. Years ago, we made an exciting discovery: in a little valley called Jagong there sits a small coffee mill which produces, by far, the most beautiful coffees of the region. Deep notes of dark chocolate and spice layer atop a heavy, syrupy body. Just a touch of fruit rounds out the experience – mouthwateringly profound and intense. View Map.

[Product Details...]

Qty 12 oz bag $11.95